Always focused at the intersection of industrial tech, food, cities, climate and supply chain. I spend my free time writing about all of these things, as well as whatever else is on my mind. I am a consummate note taker, believe McCarren Park is the best park in US, and aspire to moonlight as a restaurant reviewer.
I also co-founded Mammoth to help create a more efficient, responsive, and resilient food system and supply chain. Before Mammoth, I spent 5 years building Bowery Farming, the largest US vertical farming company, where I joined as the 15th employee helping stand up and scale the company operations across multiple farms, 1,500 stores, and 500 people. Prior to Bowery, I started my career in merchant banking focused on cybersecurity transactions.